Our Menus
Discover a delightful array of dishes at MoA Dining. Our menu is thoughtfully crafted to showcase the best of modern flavours, promising a delightful culinary journey.
Our Menus
Our menus for easier viewing
SET DINNER MENU
4 Course (choice of starter, main, pre-dessert and dessert) 四道菜套餐(前菜+ 主菜 + 前甜品 + 甜品) $588 per person (+10% service charge)
MADE-IN-RESTAURANT BREAD SELECTION
With truffle and Manchego cheese butter and a choice of Mediterrean Olive Oils 麵包併盤、松露、曼徹格芝士牛油、精選地中海橄欖油
HK$58
STARTER
(choose one 請選其一)
FRENCH ONION SOUP
Oxtail ravioli, beef consommé, caramelised onions, mornay sauce 法式洋蔥湯、牛尾意大利雲吞、牛肉清湯、焦糖洋蔥、莫奈醬
FRUIT TOMATO SALAD
Semi-dried cherry tomato, momotaro tomato, tomatillo, burrata espuma, gazpacho sorbet 鮮果番茄沙律、半乾車厘茄、桃太郎番茄、墨西哥蕃茄、布拉塔慕絲、西班牙冷湯雪葩
HAMACHI
Cashew hummus, salmon roe, tomato jelly, radish green olive vinaigrette, tomato, dill oil 油甘魚、腰果鷹嘴豆蓉、三文魚籽、番茄啫喱、櫻桃蘿蔔、青橄欖油醋汁、番茄時蘿油
HK$60
MAIN COURSE
(choose one 請選其一)
SUCKLING PIG FOR TWO
Carrot puree, gherkin, red wine jus (2位用)烤乳豬、蘿蔔蓉、酸黃瓜、紅酒汁
HK$60
SEAFOOD PAELLA
Mussels, squid, clams, prawns, pea puree 西班牙海鮮飯、青口、魷魚、蜆、蝦、青豆蓉
AUSTRALIAN ANGUS GRAIN-FED FLANK 4+
230 grams, smoked potato puree, herb butter, red wine jus 澳洲安格斯穀飼牛排4+(230克)煙燻薯蓉、香草牛油、紅酒汁
HK$120
BOUILLABAISSE
Four finger thread fin, shrimp, squid, clams 法式海鮮湯、四指馬鮫魚、紅蝦、魷魚、蜆
HK$60
VEGETARIAN OPTION
Please ask your server
PRE-DESSERT
SEASONAL PALATE CLEANSER
清味蕾小菜
DESSERT
CHOICE OF DESSERT
From A La Carte menu 任選一款單點菜單的甜品